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Cook the meat on Dum for twenty minutes. Eliminate from warmth. Retain it aside for 5 minutes. Alternatively, you can also utilize the dough to seal the biryani pot or aluminum foil.I like biryani! Biryani and I've an unbreakable friendship. In case you are a mutual Buddy with Biryani, I officially Use a 50 percent-dozen biryani recipes to share wi